Cuisinart DLC1SSRU Spécifications

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Page 1 - Mini Processor

Mini ProcessorDLC1SSRU

Page 2

10C. Control SwitchesTo start operation, simply press one of the two speed switches and hold down for the desired length of time. Use the ‘CHOP’ spe

Page 3

11D. Processing Fit the work bowl and blade (refer to sections A, B & C). Ensure you use the correct action (chop or grind) that is appropriat

Page 4 - Contents

12Processing TechniquesThe following section includes useful hints and tips on how to use the Mini Processor to achieve a number of processing results

Page 5 - Product Description

13For best results: Always cut large pieces of food into smaller pieces of even size of approximately 1.5cm, to achieve even results. Use the shar

Page 6 - Safety Cautions

14A. Chopping fresh herbs:The herbs, work bowl and blade must all be thoroughly cleaned and dried. Remove the stems from herbs. Add the leaves to

Page 7 - For Your Safety

15F. Adding liquid:You can add liquids such as water, oil or avouring while the appliance is running. Pour the liquid through one of the two openi

Page 8 - Instructions for Use

16Trouble ShootingMotor doesn’t start or blade doesn’t rotate.Check that plug is securely inserted into the mains.Check that work bowl and lid are sec

Page 9

17Cleaning & Maintenance When not in use, leave the appliance unplugged. All parts except the housing base are dishwasher safe. We recommend

Page 10 - C. Control Switches

18Guarantee This Cuisinart appliance is guaranteed for domestic consumer use for 5 years.  The guarantee covers defects under normal use from dat

Page 11 - D. Processing

19UK Wiring Instructions Your Cuisinart Mini Processor includes a BS 13 amp moulded (fused) mains plug on the supply cord. Should it be necessary

Page 13 - For best results:

20UK After Sales ServiceFor further advice on using your Cuisinart Mini Processor and other products in the Cuisinart range, contact the Cuisinart Cus

Page 14 - D. Producing a purée:

21RecipesSauces and dressingsClassic mayonnaise . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19Aioli . . . . . . .

Page 15 - F. Adding liquid:

22Classic MayonnaiseServes 41 medium egg yolk1 tsp mustardSalt and pepper to taste300 ml sunower oil Place the egg yolk and mustard into the work b

Page 16 - Trouble Shooting

23AioliServes 425g potatoes, peeled and cut into 1cm cubes1 egg yolkPinch chilli powder1 clove garlic, peeled and crushedPinch salt300 ml olive oil

Page 17 - Cleaning & Maintenance

24Béarnaise sauceServes 4 1 shallot, peeled and quartered tbsp pepper corns1 tbsp vinegarPinch salt1 large egg yolk75g butter, melted  Place the

Page 18 - Guarantee

25PestoServes 6 1 clove garlic, peeled1 tbsp pinenuts50g basil leaves15g goat’s cheese1 tsp nut oil50g parmesan60ml olive oilSalt and pepper Add the

Page 19 - UK Wiring Instructions

26VinaigretteServes 61 tsp mustard2 tsp white wine vinegar300 ml sunower oil10g parsleySalt and pepper Place the mustard, vinegar and seasoning int

Page 20 - UK After Sales Service

27Crème Chantilly Serves 4300ml single cream80g granulated sugar1 tbsp vanilla extract Place the cream in the work bowl and process using the ‘CHOP’

Page 21

28HummusServes 475g chick peas5g at leaf parsley tsp lemon zest1 clove garlic, peeledJuice of 1 lemon tsp ground cumin1 tbsp olive oil Place

Page 22 - Classic Mayonnaise

29Guacamole Serves 41 avocado, peeled, stones removed, cut into 1.5cm piecesJuice of lemon25g fresh coriander25g onion, peeled and cut to 1.5cm cube

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3Congratulations on your purchase of the Cuisinart Mini Processor.For over 30 years Cuisinart’s aim has been to produce the very nest kitchen equipme

Page 24 - Béarnaise sauce

30Cinnamon and pear compote75g brown sugar1 stick cinnamon, broken into 1.5cm pieces25g butter2 pears, peeled and cut into 1.5cm cubes Place the sug

Page 25

31MojitoServes 480ml Rum8 ice cubes8 leaves fresh mint8 brown sugarcubes120ml Perrier waterJuice 2 limes Place the ice in the work bowl and process

Page 26 - Vinaigrette

www.cuisinart.co.ukIB-5/164B

Page 27 - Crème Chantilly

4ContentsProduct Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3Safety Cautions . . . . . . . . . . . . . . . .

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5Product DescriptionColumn with Interlock SlotLidBlade Curved sharp blade Flat blunt blade Cord Wrap (not shown)Work BowlControl SwitchesHousing Base

Page 29 - Guacamole

6Carefully read all the instructions before using the appliance and keep in a safe place for future reference. Safety CautionsAlways follow these safe

Page 30 - Cinnamon and pear compote

7 For indoor use only, do not use outdoors. Always ensure that your hands are dry before removing the plug from the mains socket.  Always ensure

Page 31

8Instructions for UseA. Fitting & removing the parts  Place the housing base on a at, dry, stable surface.  Locate the Cuisinart logo on th

Page 32 - IB-5/164B

9B. The Dual BladeThis appliance processes using a dual blade with a sharp, curved edge for chopping/mixing and a at, blunt edge for grinding.Blade

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