INSTRUCTION AND RECIPEBOOKLETWaffle Dippers™DIP-8For your safety and continued enjoyment of this product, always read the instruction book carefully b
WAFFLE MIX WAFFLE STICKSMakes 2 servings (8 waffle sticks)1⁄2 cup Waffle Sticks Mix1⁄3 cup lowfat milk1⁄2 large egg, beaten until smooth (2 tablespoon
Syrups/Honeys – maple or fruit flavoredsyrups, honey. These are best for dipping waffle sticks when heated to warm.Fruit flavored yogurts – Waffle sti
©2004 CuisinartCuisinart® is a registeredtrademark of Cuisinart150 Milford RoadEast Windsor, NJ 08520Printed in China04CU13203Cuisinart offers an exte
IMPORTANT SAFEGUARDSWhen using an electrical appliance, basic safetyprecautions should always be followed, includingthe following:1. READ ALL INSTRUCT
3INTRODUCTIONCuisinart has always had a flair for fun, and yournew Waffle Dippers™is one of the best examplesyet! You'll find everyone coming to
4The red indicator light will turn on to signalpower. Allow the waffle iron to preheat. When the waffle iron has reached desiredtemperature, the green
batter and let stand approximately 5 minutes,thus allowing batter to soften for easy removal.The dipping station and dipping cups can bewashed by hand
6Dipping Sauce Suggestions:Basic Waffle Sticks are great with any of thesuggested dipping sauces or spreads.Nutritional information per serving:Calori
11⁄2 teaspoons baking powder1 teaspoon baking soda1⁄2 teaspoon salt1 cup lowfat plain yogurt 1 large egg1 large egg white6 tablespoons vegetable oil (
and smooth. Add liquid mixture to dry mixture,whisk until smooth. Stir in melted butter. Letbatter stand 5 minutes. Preheat Cuisinart®Waffle Dippers™o
before using. Preheat your Cuisinart®WaffleDippers™on setting #3. When preheated, green indicator light will illuminate. Stir granola into batter. Pou
Commentaires sur ces manuels