Cuisinart PSC-650 Manuel d'utilisateur télécharger pdf (Page 55)

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Side diSheS

New Potatoes with Rosemary

4 pounds new potatoes, washed

but left whole

2 tablespoon extra virgin olive oil

3 tablespoons ﬁnely chopped fresh

rosemary

3 garlic cloves, peeled and minced

1 teaspoon kosher salt

½ teaspoon freshly ground pepper

Makes 6 servings

Combine all ingredients in ceramic pot of Cuisinart

Slow Cooker. Cover and press

the on/off button to turn the unit on. Set time to 4 hours and press Low; slow

cooker will automatically switch to Warm when cooking time has elapsed.

Nutritional information per serving:

Calories 154 (14% from fat) • carb. 31g • pro. 3g • fat 2g • sat. fat 0g

• chol. 0 • sod. 118mg • calc. 15mg • ﬁber 3g

“Almost” Baked Potatoes

4 russet baking potatoes

(about 10 ounces each),

scrubbed and dried

1 teaspoon good quality olive oil

Makes 4 servings

Prick each potato several times with the tines of a fork; rub each with ¹∕

of the

olive oil. Place rack in the ceramic pot of the Cuisinart

Slow Cooker. Arrange po-

tatoes on rack, evenly spaced.

Cover and press the on/off button to turn the unit on. Set time to 7 hours and

press Low; slow cooker will automatically switch to Warm when cooking time has

elapsed.

Nutritional information per serving:

Calories 319 (4% from fat) • carb. 72g • pro. 7g • fat 1g • sat. fat 0

• chol. 0 • sod. 23mg • calc. 28mg • ﬁber 7g

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Cuisinart PSC-650 Manuel d'utilisateur Page 55